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Erika Reid Bell

Erika Reid Bell

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Category Archives: Food and Health

The Last…

Can you believe it’s the end of March already? I can’t! Here are my lasts…

Posted byErika BellMarch 31, 2021Posted inBooks, Food and Health, Motherhood, The Last, ThoughtsLeave a comment on The Last…

The Last…

It’s been too long since I’ve done one of these. My apologies! Here’s to the last few days of October! Happy Halloween weekend! What are your lasts?

Posted byErika BellOctober 30, 2020October 30, 2020Posted inFood and Health, Holidays, Motherhood, The Last, ThoughtsLeave a comment on The Last…

CBD: Are You With Me?

So I’ve touched on my feelings of dealing with anxiety and depression in previous posts but here’s a little more of a quick breakdown. The first time I remember struggling with depression was in college and then significantly again postpartum but I’ve struggled with anxiety probably the majority of my life, I just may have not realized to label it that.

Posted byErika BellAugust 31, 2020November 13, 2020Posted inFood and Health1 Comment on CBD: Are You With Me?

Mid-Month Minutia: Blessings

Hi! I’m teaming up with my cousin Holly at Osborn Extravaganza for our series, Mid-Month Minutia: Little Details of Random Things. For February, fitting with the lovey dovey theme that rings throughout the month, we’re discussing a detail about our spouse that we love.

Posted byErika BellMarch 22, 2020Posted inFood and Health, Holidays, Mid-Month MinutiaLeave a comment on Mid-Month Minutia: Blessings

Food Log #3

Here’s some new stuff we’ve been on a kick with lately.

Posted byErika BellMarch 10, 2020March 11, 2020Posted inFood and Health, Holidays, Motherhood2 Comments on Food Log #3

Food Log #2

Here are some of the latest things we’ve been eating…

Posted byErika BellFebruary 11, 2020October 30, 2020Posted inFood and Health, Motherhood1 Comment on Food Log #2

Food Log

I could go on and on regarding the importance of what we put into our bodies, why I became vegan and why I continue to be, or how food can be an incredible form of medicine, but I’ll save all that for another time and skip to just chatting about what we’ve been eating after a brief intro.

Posted byErika BellJanuary 10, 2020January 10, 2020Posted inFood and Health, Motherhood1 Comment on Food Log

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Books Day in the Life Favorites Food and Health Goals God Holidays Home Sweet Home Mid-Month Minutia Motherhood Organization Pregnancy Random The Last Thoughts Travel Work

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Erika Reid Bell, Start a Blog at WordPress.com.